Well, it's finally installed. Took several teams of willing craftsmen (pipefitter, sheetrock guy, electrician), tons of patience, sheer brawn and a lot of money. But we now have the dual-fuel convection oven in place. Watch out for that Power Boil high-BTU burner, though. I managed to scorch a couple of eggs the other day, and I *never* do that. It does a dandy job on the teakettle, though.
Still haven't tried out the convection oven, but I'm dreaming up a flaxseed cracker recipe to bake in a day or so. I'll let you know.
Here it is. We call it the Starship Enterprise.
Happy Second Birthday! Went back to enjoy this one from the link in your text today! You rock!
ReplyDeletePam
My first comment! My first comment!
ReplyDeleteI just started this blog and already, I'm...
Whoa. In a time warp.
Steam me up, Scotty.
Thank you Pam!!!!!
ok - here i go....
ReplyDeleteWhoa, so I guess you know how I'm feeling huh? Your stove is a beauty.
ReplyDeleteKalyn: Nah. Jealous of yours. We had to leave this beauty behind when we sold the condo. (At the peak of the market! The next owner went into foreclosure; I want my oven back.)
ReplyDeleteHey, rock on. See you Thursday.