tag:blogger.com,1999:blog-12774302.post6013631464788565411..comments2023-10-12T07:26:45.479-07:00Comments on I'm Mad and I Eat: Happy New Yearcookiecrumbhttp://www.blogger.com/profile/00741894180391507513noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-12774302.post-48836584186399431722007-01-10T08:35:00.000-08:002007-01-10T08:35:00.000-08:00Hey Liz: I love getting yet another endorsement fo...Hey Liz: I love getting yet another endorsement for Yum. I'll definitely have to get organized and use it more. When I took a peek at it to write this post, it updated. Cool. Thanks.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-58169660169373109602007-01-10T06:00:00.000-08:002007-01-10T06:00:00.000-08:00Yum! is a great program. And I solemnly swear to l...Yum! is a great program. And I solemnly swear to love it even more when it comes out for Windows.<br /><br />Great dish! Will have to try it next year.Lizhttps://www.blogger.com/profile/17507211003796469333noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-52634864565231269882007-01-02T15:25:00.000-08:002007-01-02T15:25:00.000-08:00Jennasuz: It's actually not a heavy dish. You can ...Jennasuz: It's actually not a heavy dish. You can season it any way you want, too. We ate up the whole pot in one sitting!<br /><br />Stacie: Oh poo. I missed an opportunity for a bad pun title from lyrics. I let ya down.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-84584938728441438362007-01-02T11:46:00.000-08:002007-01-02T11:46:00.000-08:00man, I was all out of black eyes on new years day!...man, I was all out of black eyes on new years day! bad luck for me!! your recipie looks yumm-o though! I love the black eyed peas, but not the band, the food. I used to like the band until that horrible hump song... but I don't wanna cry...Staciehttps://www.blogger.com/profile/13522447943395054768noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-25302758845889751522007-01-02T10:26:00.000-08:002007-01-02T10:26:00.000-08:00Yum. This recipe looks great! I can't wait to try ...Yum. This recipe looks great! I can't wait to try it!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12774302.post-36244064437618515092007-01-02T10:06:00.000-08:002007-01-02T10:06:00.000-08:00Hey, Just Some Girl! How cool. I've been copying r...Hey, Just Some Girl! How cool. I've been copying recipes I want to save and sending them as e-mails to myself, but I'll just dust off Yum! and start using it. (And yeah, I couldn't figure out the ingredients table either.)<br /><br />Dagny: I'm so lucky! <br /><br />Ilva: We're stylin', you and me.<br /><br />Anna: No, it's just that I'm a holiday whore. I like to learn about traditional feasts and eat them myself.<br /><br />Mrs D: And I'll bet you gulped yours in vast, sloppy slurps. Good luck.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-6847958442430475242007-01-01T23:33:00.000-08:002007-01-01T23:33:00.000-08:00We have black eyed pea, collard green, & bacon sou...We have black eyed pea, collard green, & bacon soup on the stove right now. I'm assuming it still counts if we eat it before midnight tonight? I'm planning for this to change our luck for 2007. See, thing is, we'd never heard of this tradition till after last New Year's Day, so we missed out and boy did 2006 beat us up for that! Not this time, heh. Soup's on.MizDhttps://www.blogger.com/profile/10143579988879218142noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-32235319001852604732007-01-01T22:15:00.000-08:002007-01-01T22:15:00.000-08:00So do you have some Southern roots too?? I did a m...So do you have some Southern roots too?? I did a more traditional black eyed pea recipe today, but other years I have a smashing salad I make out of the fresh ones... May you have all the prosperity the dish is reputed to bring!Anna Haighthttps://www.blogger.com/profile/01322505190424736466noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-38731595556733253522007-01-01T21:51:00.000-08:002007-01-01T21:51:00.000-08:00Thanks, I know no better way to start my new year ...Thanks, I know no better way to start my new year than with a cookiecrumb style recipe! Happy New Year to you, Cranky and the small white marvel!Ilvahttps://www.blogger.com/profile/06917489033091463791noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-52903240534359744542007-01-01T19:07:00.000-08:002007-01-01T19:07:00.000-08:00But you managed to get all of the necessary New Ye...But you managed to get all of the necessary New Year's Day foods into one dish -- black eyed peas, pork and cabbage. Congrats!Dagnyhttps://www.blogger.com/profile/13454543828633484309noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-62286838973048639862007-01-01T17:52:00.000-08:002007-01-01T17:52:00.000-08:00Dude, I LOVE Yum!! (That was one exclamation point...Dude, I LOVE Yum!! (That was one exclamation point to go with the name, and one to end the sentence with. I'm not normally a double-exclaiming type of girl.)<br /><br />I have about 3000 recipes in mine. Cut and paste from the internet, baby. It's awesome. (I paste everything into the recipe directions section - I only bother to type the ingredients into the ingredients table side [haven't figured out how to cut and paste in there...YET] when I'm about to make it and I print it out.Just some girlhttps://www.blogger.com/profile/16895592912130166725noreply@blogger.com