tag:blogger.com,1999:blog-12774302.post116242446905660859..comments2023-10-12T07:26:45.479-07:00Comments on I'm Mad and I Eat: November Comfort Foodcookiecrumbhttp://www.blogger.com/profile/00741894180391507513noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-12774302.post-1162520819504772582006-11-02T18:26:00.000-08:002006-11-02T18:26:00.000-08:00Frozen limas with smoked hamhocks. Boris has been ...Frozen limas with smoked hamhocks. Boris has been fascinated with the whole thing. Like he'd ever get any.Dagnyhttps://www.blogger.com/profile/13454543828633484309noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162516347250929102006-11-02T17:12:00.000-08:002006-11-02T17:12:00.000-08:00Sher: Rain here too today. Funny, I don't mind it,...Sher: Rain here too today. Funny, I don't mind it, even though it's *very* wet. I gotta get a houseplant; all my babies on the patio are drownded. Suggestions?<BR/><BR/>Kev: Hurry! 'Tis the season.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162491919455843462006-11-02T10:25:00.000-08:002006-11-02T10:25:00.000-08:00CC,I made sausage ragu a couple of nights ago. Nee...CC,<BR/>I made sausage ragu a couple of nights ago. Need to get that posted.Kevinhttps://www.blogger.com/profile/01385923797403540154noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162489897501386162006-11-02T09:51:00.000-08:002006-11-02T09:51:00.000-08:00Tami: Lentils are the easiest of legumes to cook, ...Tami: Lentils are the easiest of legumes to cook, if that's any encouragement. They don't need soaking and they're done in under an hour. Way under.<BR/><BR/>Stacie: Ha, yeah -- brats! Good stuff. My thyme plant died; sniff. Your meal sounds great.<BR/><BR/>Dagny: I'm so glad you like limas. Did you cook dried or use frozen? Also, smoked hamhocks or not?<BR/><BR/>ChrisB: I had my first-ever chipolata sausage not long ago (on Sam's advice as I recall), but I much prefer this chubby French version.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162486188460922672006-11-02T08:49:00.000-08:002006-11-02T08:49:00.000-08:00You beat me to it. After reading Sam's post I deci...You beat me to it. After reading Sam's post I decided that's a meal for next week as hubby likes his sausages.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162441152502377812006-11-01T20:19:00.000-08:002006-11-01T20:19:00.000-08:00Oooo. I may have to add that to my winter fare. ...Oooo. I may have to add that to my winter fare. The last couple of days I was dining on lima beans with hamhock -- one of my "the days are getting shorter" faves.Dagnyhttps://www.blogger.com/profile/13454543828633484309noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162438330512020132006-11-01T19:32:00.000-08:002006-11-01T19:32:00.000-08:00so beautiful! pt. reyes is the most magical place,...so beautiful! pt. reyes is the most magical place, thanks for bringing it to mind... I love lentils with sausage! I love the legume/sausage combo in almost any form this time of year. I made a white bean, brat (big in the midwest) dish with thyme and sage and spinach, it was sooo warm and cozy! your food pics are yummy!!Staciehttps://www.blogger.com/profile/13522447943395054768noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162431430727144962006-11-01T17:37:00.000-08:002006-11-01T17:37:00.000-08:00You just may inspire me to do a bit more cooking.....You just may inspire me to do a bit more cooking...(I tend to be more inspired when it's cold and dark out as well...)Tamihttps://www.blogger.com/profile/08080599509014539498noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162427088188963662006-11-01T16:24:00.000-08:002006-11-01T16:24:00.000-08:00I don't think I've ever had comments on a post thi...I don't think I've ever had comments on a post this quickly, and I can't tell you how it pleases me that the first is from Moonbear. I miss you.<BR/><BR/>BTB: Flattering, isn't it? Even if all we're doing is taking off on a suggestion and riffing away. I've been enjoying getting to know your blog.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162425917980125582006-11-01T16:05:00.000-08:002006-11-01T16:05:00.000-08:00I was shocked the first time someone told me they'...I was shocked the first time someone told me they'd actually tried a recipe from my blog! And flattered, very flattered. I do, in fact, make recipes from blogs pretty often - Both other gluten-free blogs and "regular" blogs (I am gettin good at modifying recipes to meet my dietary restrictions). It's part of the thril of food blogging - And of Recipezaar, which I also post my recipes on.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1162425610054366182006-11-01T16:00:00.000-08:002006-11-01T16:00:00.000-08:00Now I'm sorry I deleted my blog! But I enjoy readi...Now I'm sorry I deleted my blog! But I enjoy reading yours so much. Your November comfort food sounds extra good, especially now that it's getting chilly.Moonbearhttps://www.blogger.com/profile/10703879019455303112noreply@blogger.com