tag:blogger.com,1999:blog-12774302.post116015893092380207..comments2023-10-12T07:26:45.479-07:00Comments on I'm Mad and I Eat: Where Ideas Come Fromcookiecrumbhttp://www.blogger.com/profile/00741894180391507513noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-12774302.post-1160344825617235762006-10-08T15:00:00.000-07:002006-10-08T15:00:00.000-07:00Stacie: Yeah, I guess it is kinda dressed up! Prob...Stacie: Yeah, I guess it is kinda dressed up! Probably doesn't sound like it, but it was so easy.<BR/><BR/>Kevin: Thanks. :)<BR/><BR/>Dagny: Decadent? When did the little ol' sweet potato get decadent? (I know. When I piled buttered fruit on top of it.)<BR/><BR/>Chilebrown: You're sumthin', man.<BR/><BR/>Greg: Yeah, I know about you and potatoes!cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160337036355433452006-10-08T12:50:00.000-07:002006-10-08T12:50:00.000-07:00Sweet potatoes seem to have become the new darling...Sweet potatoes seem to have become the new darlings of the culinary world. My kind of food. Delicious and inexpensive food cost.Greghttps://www.blogger.com/profile/08255032914854206547noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160275916409630322006-10-07T19:51:00.000-07:002006-10-07T19:51:00.000-07:00No phone call involved. I did not mention the Webe...No phone call involved. I did not mention the Weber Barbeque and Tools that came along with the 'Healthy Beef Cook Book'.Somebody is going to get a nice Christmas present. I hope they are Healthy!chilebrownhttps://www.blogger.com/profile/08764983009786605227noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160261350111331362006-10-07T15:49:00.000-07:002006-10-07T15:49:00.000-07:00That just sounds decadent. I am off to content my...That just sounds decadent. I am off to content myself with some plain old ice cream now.Dagnyhttps://www.blogger.com/profile/13454543828633484309noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160252536554771212006-10-07T13:22:00.000-07:002006-10-07T13:22:00.000-07:00CC,Sounds wonderful!CC,<BR/>Sounds wonderful!Kevinhttps://www.blogger.com/profile/01385923797403540154noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160246694360491942006-10-07T11:44:00.000-07:002006-10-07T11:44:00.000-07:00my mouth is watering. I love the humble potato pan...my mouth is watering. I love the humble potato pancake, and this one sounds dressed up nice!Staciehttps://www.blogger.com/profile/13522447943395054768noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160238429814619632006-10-07T09:27:00.000-07:002006-10-07T09:27:00.000-07:00Paul: I know I wouldn't pay money for a healthy be...Paul: I know I wouldn't pay money for a healthy beef cookbook, but I'm kinda thinking I wouldn't even phone a radio station and try to win one! :Dcookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160196364000190732006-10-06T21:46:00.000-07:002006-10-06T21:46:00.000-07:00I just won a free cookbook from a radio station. (...I just won a free cookbook from a radio station. (The Healthy Beef Cook Book). It is not my style. I love beef,and want to be healthy. My favorite healthy recipe is "Five Joint Soup," Dana Crumb. Oh well! Peace,Paulchilebrownhttps://www.blogger.com/profile/08764983009786605227noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160191992022917312006-10-06T20:33:00.000-07:002006-10-06T20:33:00.000-07:00Oh, no worries! ;-)I keep a bag of Pamela's gluten...Oh, no worries! ;-)<BR/><BR/>I keep a bag of Pamela's gluten free baking/flour mix in the fridge; it's so handy for recipes like this when all I need is a spoonful of flour. <BR/><BR/>Lately I can't get enough of sweet potatoes. And this recipe just sounded - ooh la la.<BR/><BR/>[By the way, it's so good to have time again to visit my favorite blogs. Nice!]Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160183434707629612006-10-06T18:10:00.000-07:002006-10-06T18:10:00.000-07:00Karina: Of course, you'd want to substitute someth...Karina: Of course, you'd want to substitute something for the flour... What was I thinking??cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160183350763166812006-10-06T18:09:00.000-07:002006-10-06T18:09:00.000-07:00Hey, Karina: We're thinking of doing it again, wit...Hey, Karina: We're thinking of doing it again, with different flavors on top (sauteed peppers, onions, chopped olives). I hope you experiment. And if you do, I forgot to mention that I also stirred a spoonful of flour and a pinch of baking powder into the grated potatoes. Just Google "sweet potato pancakes" for some guidelines.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1160179219116863942006-10-06T17:00:00.000-07:002006-10-06T17:00:00.000-07:00I've recycled [so!] many cookbooks. To make way fo...I've recycled [so!] many cookbooks. To make way for new ones, of course. <BR/><BR/>Your rendition of this mystery recipe looks utterly amazing. My kinda recipe. I may have to give it a go.Anonymousnoreply@blogger.com