tag:blogger.com,1999:blog-12774302.post115895874516789666..comments2023-10-12T07:26:45.479-07:00Comments on I'm Mad and I Eat: Dyin' Gasp Diningcookiecrumbhttp://www.blogger.com/profile/00741894180391507513noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-12774302.post-1159133533741773282006-09-24T14:32:00.000-07:002006-09-24T14:32:00.000-07:00Looks good! Just when I thought there would be a s...Looks good! Just when I thought there would be a small crop of toms now I got a ton.Greghttps://www.blogger.com/profile/08255032914854206547noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1159072091846908172006-09-23T21:28:00.000-07:002006-09-23T21:28:00.000-07:00That looks so good!That looks so good!Ullahttps://www.blogger.com/profile/16048436304881886327noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1159035714758072442006-09-23T11:21:00.000-07:002006-09-23T11:21:00.000-07:00Oh. That would have been good.But gosh, you would ...Oh. That would have been good.<BR/>But gosh, you would have loved the Bulgarian feta. Pure barnyard.cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1159034922271513852006-09-23T11:08:00.000-07:002006-09-23T11:08:00.000-07:00Get some capers in there...oohhh lordy.Get some capers in there...oohhh lordy.Monkey Glandhttps://www.blogger.com/profile/03062906660436109229noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1158985849311161362006-09-22T21:30:00.000-07:002006-09-22T21:30:00.000-07:00MB: 42 miles? You are a woman of steel. And bread ...MB: 42 miles? You are a woman of steel. And bread and tomatoes. Wow.<BR/><BR/>Stacie: Oh, gosh. Don't worry about sourdough. Just do it. (swoosh)cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1158977216443193242006-09-22T19:06:00.000-07:002006-09-22T19:06:00.000-07:00panzanella...mmmmm.... in the region where I live,...panzanella...mmmmm.... in the region where I live, the yeast just won't go sour! No sour dough! It's a freakin sin... I tried a starter in the fridge for months, and it never got very tangy at all. yours looks so good!Staciehttps://www.blogger.com/profile/13522447943395054768noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1158963479212070002006-09-22T15:17:00.000-07:002006-09-22T15:17:00.000-07:00Mmmmm- panzanella! I once died eating panzanella t...Mmmmm- panzanella! I once died eating panzanella too. It was after a 42 mile bike ride on the Kalhaven trail in Michigan, at the Food Dance Cafe in Kalamazoo. I hope this restaurant is still there. For eternity.Moonbearhttps://www.blogger.com/profile/10703879019455303112noreply@blogger.com