tag:blogger.com,1999:blog-12774302.post114884684182127811..comments2023-10-12T07:26:45.479-07:00Comments on I'm Mad and I Eat: Coloring Inside the Linescookiecrumbhttp://www.blogger.com/profile/00741894180391507513noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-12774302.post-1148950112778558982006-05-29T17:48:00.000-07:002006-05-29T17:48:00.000-07:00Burnt orange! Uber-70's!!(qdujw -- not so long)Burnt orange! Uber-70's!!<BR/><BR/>(qdujw -- not so long)cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1148946337029474972006-05-29T16:45:00.000-07:002006-05-29T16:45:00.000-07:00So that's what those plates are. We inherited a wh...So that's what those plates are. We inherited a whole stack of burnt orange ceramic ones.God knows I never throw anything food related out.I think I still have a fondue set/ wedding present around here somewhere.<BR/>P.S. you have the longest word verifaction I've ever seen!Greghttps://www.blogger.com/profile/08255032914854206547noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1148913761142086942006-05-29T07:42:00.000-07:002006-05-29T07:42:00.000-07:00Jamie: I was too subtle. I speak from experience t...Jamie: I was too subtle. I speak from experience too. Droolingly, because I can no longer form a tight seal with these scarred lips... :Dcookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1148878277869363372006-05-28T21:51:00.000-07:002006-05-28T21:51:00.000-07:00"Burning your lips in the process... or so I've he..."Burning your lips in the process... or so I've heard."<BR/><BR/>Done it. Ow.Jamiehttps://www.blogger.com/profile/03304958139383108809noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1148872561408073372006-05-28T20:16:00.000-07:002006-05-28T20:16:00.000-07:00Nah, not rustic. Just small and sturdy. Since ch...Nah, not rustic. Just small and sturdy. Since cheese is pretty much right out, I'm all about the chocolate dipped fruit.MizDhttps://www.blogger.com/profile/10143579988879218142noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1148868634647940402006-05-28T19:10:00.000-07:002006-05-28T19:10:00.000-07:00Dagny: Aw, ya beat me to it. Perfect for those who...Dagny: Aw, ya beat me to it. Perfect for those who hate their foods to touch. (I was like that as a kid. Now I'm a mush 'em up type.) I've got another set of divided dishes I'll have to dig out...<BR/><BR/>Mrs D: Congratulations on the fondue set! Seriously! Cast iron? Is it all, like, cowboy rustic an' stuff? Mine is stainless and porcelain. So 90s. Lemme know what you do with yours. (Wanna do a simulcast?)<BR/><BR/>Catherine: I'll tell Cranky! Thanks. (And it was vegetarian to boot.)cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1148860877296278122006-05-28T17:01:00.000-07:002006-05-28T17:01:00.000-07:00I was always a "color in the lines" kind of kid. ...I was always a "color in the lines" kind of kid. I like my food to be presented just as neatly. By the way, Cranky would have had a hard time with one of my college roommates. She did not like her foods to touch each other. This dish would have been perfect for her.Dagnyhttps://www.blogger.com/profile/13454543828633484309noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1148860704479651122006-05-28T16:58:00.000-07:002006-05-28T16:58:00.000-07:00You have plates with sections? That is so cheatin...You have plates with sections? That is so cheating! :-P<BR/><BR/>Chopper & I just bought a cast iron fondue set at my place of work. Thank you for the timely reminder regarding "polite" forks & lip burning.MizDhttps://www.blogger.com/profile/10143579988879218142noreply@blogger.com