tag:blogger.com,1999:blog-12774302.post112466754597993077..comments2023-10-12T07:26:45.479-07:00Comments on I'm Mad and I Eat: Pot o' Summercookiecrumbhttp://www.blogger.com/profile/00741894180391507513noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-12774302.post-1124732057053529772005-08-22T10:34:00.000-07:002005-08-22T10:34:00.000-07:00Bigs: Doritos from the corner store doesn't count ...Bigs: Doritos from the corner store doesn't count as local. Might as well go for that pork.<BR/>Jamie: I didn't know about that book! Ack. I'm looking at it on Amazon now (and not buying it from them; they ain't blue).<BR/>My picture looks startlingly like the one in the LF book although her beans are white. Are crowder peas white? Do it!cookiecrumbhttps://www.blogger.com/profile/00741894180391507513noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1124681055334164632005-08-21T20:24:00.000-07:002005-08-21T20:24:00.000-07:00I echo your admiration of Deborah Madison. One of ...I echo your admiration of Deborah Madison. One of my faves of her books is the "America" volume of the Vegetarian Table series. It's a humdinger. She managed to make a vegetarian Hoppin' John that stomps on the so-called real version. And the spiced pickled quinces! The persimmon pudding!<BR/><BR/>*drool*<BR/><BR/>I should do something like that Shell Beans recipe with my new batch of crowder peas. Your version looks delicious.Jamiehttps://www.blogger.com/profile/03304958139383108809noreply@blogger.comtag:blogger.com,1999:blog-12774302.post-1124677780754272862005-08-21T19:29:00.000-07:002005-08-21T19:29:00.000-07:00I think I'm getting tired of eating local. I want...I think I'm getting tired of eating local. I want some organic pork from Oregon.<BR/><BR/>BigglesGuyhttps://www.blogger.com/profile/14226752086965927353noreply@blogger.com